Semendo Mogra

This delicious Anaerobic Natural is farmed by Bpk Raymond Ali on his farm Semendo Mogra. Processed by Curators Coffee Company.

The farmers use a unique drying technique where the coffee is dried in a triangular shape, subjected to a strictly controlled environment. This drying method increases the number of active microbes that will enhance the fruit qualities into the coffee bean. It also slows down drying from the sun.