Co-Ferment #4 - Coming Soon
$40.00

Co-Ferment #4 - Coming Soon

Origin: Colombia
Farm: Jario Arcila
Process: Co-Ferment
Altitude: 1600-2100 MASL
Tasting Notes: To be released
Size 200g
Grind Whole Bean
+

Only 0 left in stock

Introducing the Co-Ferment series, exploring a range of coffees grown in Colombia by the farmer, Jairo Arcila. 


Introducing the Co-Ferment series, exploring a range of coffees grown in Colombia by the farmer, Jairo Arcila. 

Manage Subscriptions